D’Youville Advantage Plan - Dual Enrollment
For High School Students
Start College Early. Finish Ahead.
Talk with your high school guidance counselor about earning college credits with D’Youville. Students who complete dual enrollment courses through the D’Youville Advantage Program gain a smoother transition into college. Those who choose to enroll at D’Youville after high school benefit from a seamless pathway into degree programs, providing a strategy for reducing the cost of higher education and getting students working faster.
Why Participate?
- Earn transferable college credits
- Explore future majors and career interests
- Strengthen college applications
- Build confidence in college-level coursework
- Learn in a flexible online environment
- Access academic support and university resources
Course Highlights
- Fully online courses
- 3-credit college courses
- Flexible summer scheduling
- Designed for high school students
- Supportive faculty and learning environment
Make it Count
All Dual Enrollment courses are worth 3 college credits and are designed to provide high school students with an engaging introduction to college-level learning in a flexible and supportive environment.
Suggested for Junior Year
Fall/Spring
ENG-111 | Introduction to Literature: Academic Writing (3 credits)
This course introduces new students to intellectual inquiry at the university through in-depth study of a single topic, using a variety of perspectives and methods. It emphasizes critical and creative thinking as it applies to students' lives as scholars, citizens, and future professionals.
SPA-101 | Beginner Spanish I (3 credits)
Designed for true beginners, this course builds a basic foundation in Spanish through practice in listening, speaking, reading, and writing, with attention also given to cultural awareness. Students learn fundamental grammar and apply it in both spoken and written exercises.
HIS-111 | Growth of Western Culture (3 credits)
A survey of the development of Western culture across seven major epochs: Greece, Rome, the Middle Ages, the Renaissance, the Enlightenment, the 19th century, and the 20th century. This course meets the core requirement in history.
SPA-102 | Beginner Spanish II (3 credits)
The second semester of beginner Spanish, continuing from SPA-101. The course opens with a review of key SPA-101 concepts, then expands students' foundation in Spanish with continued practice across all four language skills plus cultural awareness. Prerequisite: SPA-101.
Suggested for Senior Year
CHE-101 | General Chemistry I (3 credits) + CHE-101L | Lab (1 credit)
An introduction to fundamental chemical principles including atomic structure, bonding, and the properties of gases, liquids, solids, and solutions. Consists of three lectures and three hours of laboratory each week.
PSY-101 | General Psychology (3 credits)
A survey of the scientific study of behavior and mental processes, covering the biology of behavior, sensation and perception, consciousness, learning and memory, intelligence, motivation, emotion, and personality.
PSC-201 | American Government & Economics (3 credits)
A study of the American political and economic systems, including the theories behind them, political parties, pressure groups, the money and credit systems, and the relationship between government and the economy.
ENG-112 | Humanities Seminar (3 credits) — (catalog title differs from "English II"; crosslisted with HIS-112)
Teaches academic writing skills built around a humanities topic, thematically linked to D'Youville's general education program. Topics vary by instructor and are approached from literary or historical perspectives with a shared focus on cultural studies.
SPA-201 | Intermediate Spanish I (3 credits) — (catalog title differs from "Spanish III")
An intermediate-level, integrated-skills course that builds on SPA-101/102 (or 103/104). Opens with a quick review of beginner material before moving into intermediate content, with extensive practice in listening, speaking, reading, writing, and culture.
BIO-107 | Human Anatomy & Physiology I (3 credits) + BIO-107L | Lab (1 credit)
A study of the structural and functional relationships of the human organism, emphasizing cells and tissues, the integument, skeletal system, muscular system, nervous system, and sense organs.
BIO-101 | Introductory Biology I (4 credits) + BIO-101L | Lab
Covers the origins of life and prebiotic chemistry, plus a survey of major plant, invertebrate, and vertebrate phyla, along with evolutionary principles and plant physiology. Intended for biology majors and minors.
SOC-101 | Principles of Sociology (3 credits)
Introduces students to the "sociological imagination," helping them situate individual lives and events within broader political, economic, and cultural forces, spanning topics from socialization to global inequality.
CHE-102 | General Chemistry II (3 credits) + CHE-102L | Lab (1 credit)
A continuation of CHE-101 covering chemical equilibria, kinetics, and oxidation-reduction systems.
MAT-123 | Introduction to Applied Statistics (4 credits)
Covers the mathematical principles underlying statistical methods and tests, including sampling, frequency distributions, probability, regression, confidence intervals, hypothesis testing, t-tests, ANOVA, chi-square, and correlation, using software like MiniTab.
ECO-201 | Macroeconomics (3 credits)
Explores the price system, public and private sectors, national income accounting, unemployment and inflation, fiscal policy, budget deficits, and the Federal Reserve's role in monetary policy. Meets the social sciences core requirement.
BIO-108 | Human Anatomy & Physiology II (3 credits) + BIO-108L | Lab (1 credit)
A continuation of BIO-107, covering the digestive, respiratory, cardiovascular, urinary, and reproductive systems, along with human genetics and development.
PSY-203 | Lifespan Development (3 credits) — (catalog title differs from "Developmental Psychology")
Explores milestones of physical, cognitive, and psychosocial development from conception through old age, with emphasis on the global principles guiding human growth and change.
BIO-102 | Introductory Biology II (4 credits) + BIO-102L | Lab
Surveys the cell and its chemical constituents and organelles, energy metabolism, and photosynthesis, along with introductory classic and molecular genetics.
Suggested for Summer
CHE-114 | Applied Chemistry for the Health Sciences (4 credits) + CHE-114L | Lab
A one-semester introductory course focused on where chemistry, biochemistry, and human health intersect, covering atomic structure, pH, energy, organic reactions, and biochemical molecules, with emphasis on medical applications.
For High School Administrators
Partner with D’Youville University
D’Youville University partners with school districts to expand access to college coursework and create meaningful early college opportunities for students.
Through Dual Enrollment agreements, districts can provide students with affordable and accessible pathways to earn college credits while still in high school.
Benefits of a Dual Enrollment Partnership
Expand Student Opportunities
Provide students with access to college-level coursework and early exposure to higher education.
Support College & Career Readiness
Help students build confidence, academic skills, and momentum toward future educational goals.
Flexible Program Options
D’Youville offers opportunities for online learning, summer programming, and customized partnership discussions based on district needs.
Strengthen Postsecondary Pathways
Create stronger connections between high school and higher education through collaborative programming and advising support.
Establish a Dual Enrollment Agreement
School districts interested in establishing or expanding a Dual Enrollment partnership with D’Youville University are encouraged to connect with our team to discuss:
- Partnership opportunities
- Eligible courses and pathways
- NYSED requirements
- Student eligibility guidelines
- Enrollment and registration processes
- Customized district support
Connect With Us
Interested in partnering with D’Youville or learning more about the program? Email us at advantage@dyu.edu